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Thermo Scientific™ Malt Extract Agar (Dehydrated)
Detect, isolate and enumerate yeasts and molds with typical morphology and pigmentation using medium.
Brand: Thermo Scientific™ CM0059B
191.10 EUR valid until 2024-12-31
Use promo code "21745" to get your promotional price.
This item is not returnable.
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Description
Detect, isolate and enumerate yeasts and molds with Thermo Scientific™ Oxoid™ Malt Extract Agar (Dehydrated). Mycological peptone in the medium gives a luxuriant growth of yeasts and molds with typical morphology and pigmentation.
Malt Extract Agar is similar to the formula of Galloway and Burgess1 used for the detection, isolation, and enumeration of yeasts and molds. For mycological counts, it may be desirable to prepare the more acid medium in order to suppress bacterial growth.
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Remel™ and Oxoid™ products are now part of the Thermo Scientific brand
Specifications
| Malt Extract Agar | |
| Agar | |
| For 10.0L medium |
| Powder | |
| 500 g |
Safety and Handling
Product Identifier
Signal Word
Hazard Category
Hazard Statement
Precautionary Statement
Supplemental information
- MALT EXCTRACT AGAR
Signal Word
- Danger
Hazard Category
- Respiratory sensitiser Category 1
Hazard Statement
- H334-May cause allergy or asthma symptoms or breathing difficulties if inhaled.
Precautionary Statement
- P261-Avoid breathing dust/fume/gas/mist/vapours/spray.
- P284-¢In case of inadequate ventilation! wear respiratory protection.
- P304+P340-IF INHALED: Remove person to fresh air and keep comfortable for breathing.
- P342+P311-If experiencing respiratory symptoms: Call a POISON CENTER/doctor/ .
Supplemental information
- MIXTURE LIST-Contains : Barley, malt
For Laboratory Use Only