missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Bel-Art™ ProCulture Round Microcentrifuge Floating Bubble Racks
Optimized for use in microbiology and immunology labs
15.75 EUR - 21.33 EUR
Specifications
| Product Type | Microtube Rack |
|---|---|
| Autoclavable | Autoclavable |
| Material | PMP |
| For Use With (Application) | Incubating microtubes in water baths or beakers |
| Product Code | Brand | For Use With (Equipment) | Holds | Positions | Diameter (Metric) Outer | Price | Quantity & Availability | ||
|---|---|---|---|---|---|---|---|---|---|
| Product Code | Brand | For Use With (Equipment) | Holds | Positions | Diameter (Metric) Outer | Price | Quantity & Availability | ||
|
10052764
|
Bel-Art™
F18875-0400 |
400mL Beakers | Microtubes (1.5 mL) | 8 | 66 mm |
15.75 EUR
Each |
Estimated Shipment: 25-03-2025
Log in to see stock. |
||
|
10617935
|
Bel-Art™
F18875-1000 |
1000mL Beakers | Microtubes (1.5 mL) | 20 | 95 mm |
17.60 EUR
Each |
Estimated Shipment: 17-02-2025
Log in to see stock. |
||
|
12343983
|
Bel-Art™
F18875-1600 |
1000mL Beakers | Microtubes (2 mL) | 20 | 95 mm |
21.33 EUR
Each |
Estimated Shipment: 25-02-2025
Log in to see stock. |
||
Description
- Made especially for use with beakers and waterbaths, these space-saving racks are ideal for small quantities of tubes and for use in cell culture laboratories.
- Perfect for incubating microtubes in a beaker of water
- Buoyant TPX™ brand polymethylpentene with tiny bubbles throughout for additional buoyancy
- Insert tubes from the top and easily remove them by pressing the rack down on the bench
- Withstands boiling for 30 minutes at 100°C (212°F)
- Steam autoclavable at 121°C (250°F)
- Leg length: 19mm (3/4 in.); thickness: 6.4mm (1/4 in.)
Order Info
Eight-place disc measures 2.625 in. dia. (6.6cm); 20-place disc measures 3.75 in. dia. (9.5cm). Discs are 0.25 in. thick (0.6cm). Legs are 0.75 in. long (1.9cm).
Specifications
| Microtube Rack | |
| Autoclavable | |
| PMP | |
| Incubating microtubes in water baths or beakers |
Spot an opportunity for improvement?Share a Content Correction
Product Content Correction
Your input is important to us. Please complete this form to provide feedback related to the content on this product.
Product Title